PENTAFLEX-SHAPE®
This casing is developed for packaging moulded hams and sausages of any configuration. Elasticity of such casing contributes to strict overlapping of the relief of metal form or grate, that are used, and also to saving form upon storing. Overstuffing is 15-25%. It can be used in combination with grids of different braiding. Assortment of casing is represented in 5 gloss colors and 2 matte colors. It is delivered in reels or in shirred sticks, which contain 25-40 meters. According to customer’s wish, sausage casing can be printed in different colors. We use certificated safe paints with resistance to high and low temperatures and endurance to mechanical damages.
| Characteristics | Pentaflex-Shape® |
|---|---|
| Calibers (mm) | 50, 60, 65, 70, 75, 80, 100 |
| Overstuffing % Meat food with soaking |
15-25 |
| Overstuffing % Meat food without soaking |
- |
| Shirring | + |
| Colours | 7 |
| Shape | Formed (different figures) |
| Solvent printing (4+0) one-sided, two-sided | + |
| Solvent printing (6+6) two-sided | + |
| UV printing (6+6) two-sided | - |
| Using | Pentaflex-Shape® |
|---|---|
| All kinds of boiled sausages | + |
| Liver sausages | - |
| Blood puddings | - |
| Pate | - |
| Hams | + |
| Headcheese | - |
| Chopped meat (meat mince) | - |
