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Pentaflex-Extra RTU®

DSC 0044Unique casing which can be used in both ways with soaking or without soaking. Using casing without soaking saves your time.

It is innovation sausage casing. It combines such features as elasticity and softness with high shrinkage. Distinctive feature of Pentaflex-Extra RTU® is that it can be used without soaking. If customer wants, it is also possible to exclude process of showering. For your attention: overstuffing without soaking– 5-10%, with soaking process it rises till 10-11%. This casing can be also used for sausage in molds. It is delivered in reels or in shirred sticks, which contain 25-40 meters According to customer’s wish the sausage casing can be printed in different colors. We use certificated safe paints with resistance to high and low temperatures and endurance to mechanical damages.

 

Characteristics

Pentaflex-Extra RTU®

Calibers (mm)

36-120

Overstuffing %

Meat food with soaking

10-11

Overstuffing %

Meat food without soaking

9-10

Shirring

+

Colours

>22

Shape

straight, formed

Solvent printing (4+0) one-sided, two-sided

+

Solvent printing (6+6)

+

UV printing (6+6) two-sided

+

 

Using

Pentaflex-Extra RTU®

All kinds of boiled sausages

+

Liver sausages

+

Blood puddings

+

Pate

+

Hams

+

Headcheese

+

Chopped meat (meat mince)

+

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